BiomoleculesConsists of four main classes: carbohydrates, lipids, proteins and nucleic acids. We will discuss about the general structure, linkages and its functional groups.
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Oxidation-Reduction
Called as Redox Reactions. We will discuss about the process, role of oxidation-reduction in ATP and Law of Thermodynamic.
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Water Chemistry
Water is the molecule that supports all of life, 3/4 of Earth's surface is covered by water. We will discuss the water structural molecule, hydrogen bond, thermal and solvent properties and also ionization of water.
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PROTEIN ASSAY
To find out the difference of protein concentration in raw fish & fried fish. Which fish has higher concentration. These experiment was tested using both Biuret & Lowry assay. |
ENZYME KINETICS
To explore the effect of substrate concentration & temperature on the enzyme reaction. The Lineweaver-Burk plots for inhibition. |
VITAMIN ASSAY
Find out the vitamin C concentration in peeled guava & unpeeled guava. The redox-titration reaction was used in this experiment through the interaction between iodine-starch and vitamin C (ascorbic acid). |
HAZE & CLOUD SEEDING
Haze cause by uncontrolled open burning within industrial areas. Peat increase the possibility of haze. We will discuss three types of cloud seeding which is Static, Dynamic & Hygroscopic Cloud Seeding. |
ENZYME
Papain enzyme found in papaya leaves & fruits. Papain used in cosmetics & how its act as allergen via the skin. |
FLUOROACETATE TOXIC
Fluoroacetate affect the Krebs Cycles by inhibit the binding of aconitase to isocitrate. There are several treatments used to reduce the symptoms. |
PROTEIN METABOLISM
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CARBOHYDRATE METABOLISM
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LIPIDS METABOLISM
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AEROBIC METABOLISM
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